Please do not hesitate to get in-touch with us if you have any other questions, that have not been yet listed.
Years in Business
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Where are the prepared vegetable products produced?
All prepared vegetables are produced in Lydican. The produce is prepared, cut, bagged and labeled on the morning of delivery to the customer meaning the customer receives the freshest produce possible.
What time does my order need to be in by for delivery and how do I submit it?
Orders received before 4 am will be delivered by our HACCP approved and a refrigerated fleet of trucks/vans that morning. Delivery is guaranteed by 2 pm but we will liaise with the customer to ensure delivery at a time that is most convenient to them. Orders can be rang, text or emailed into the office – whichever suits you best!
Where is your produce sourced?
Produce is sourced locally wherever possible. We use potatoes from growers all over Ireland. Our mushrooms, carrots, cabbage, turnip, parsnip, broccoli, cauliflower, celeriac, and leeks are also bought from Irish producers when available. Our range of exotic fruits and vegetables are imported directly from the UK and Holland 5 days per week.
Where do you supply?
We service all of Galway City and County, Connemara and County Clare.
How do I set up an account?
Contact Conor (087-9863848), Ken (086-8600062) or email [email protected] to open an account. We can call to your premises to provide the necessary documentation and also to set up delivery times and procedures if you are happy to add Glynn’s Fruit and Veg to your list of suppliers. A visit to our premises can also be arranged if desired.